RESTAURANT & BAR ...... .. | ... ..... MENUS & WINE LIST .... .... | ...... .. .. REGATTA MENU .. ...... | ...... .. CONTACT

Tel: 01803 832 328

MENU All our food is freshly cooked to order and sourced locally wherever possible. Click here for our menu WINE LIST Click here for our new wine list Dont forget to look at our specials & dessert board which changes regularily Specials Board A selection of some of our specials which changes all the time. Duck leg Confit with an orange & Poppy seed dressing Roasted Butternut squash & sage risotto topped with crumbled goats cheese Pan fried chicken livers, with shallots, smoked bacon, & balsamic reduction Fresh fillets of Bream served on crushed potatoes, with a roasted fennel, tomato and garlic sauce. Free range chicken with bacon, shallots and mushrooms slowly cooked in red wine, with beans and mashed potatoes Kendricks Surf & Turf 8oz Sirloin steak topped with crevettes in garlic and herb butter served on soute potatoes.

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